From a cold autumn marked by rainfalls and early snowfalls, a mild and dry winter followed, with temperatures dropping below zero only in March. A warm May led the way towards a hot and dry Summer with few rains. The early harvest helped preserve a great degree of acidity balance.
Our Valpolicella Classico 2022 shows a ruby red colour with purple hues. Its fresh and fruity character stands out thanks to fragrant, well-balanced wild berries and cherry notes.
technical sheetsoil
grape varieties
50% Corvina
20% Corvinone
20% Rondinella
10% Molinara
winemaking process
climate trend
vinification & maturation
tasting notes
Classics
The essentials
The spirit of Valpolicella Classica: authentic and contemporary.
Corvinone leads the blend, alongside Corvina and Rondinella, sourced from the vineyard “Il Bosco” in Castelrotto. Initially treated with the “appassimento” technique, they are first aged in stainless steel and then in barrique and tonneaux barrels before undergoing bottle ageing.
Learn moreA blend of grapes led by Corvina, along with a portion of Corvinone and Rondinella, and hints of Molinara from the Valpolicella Classica Region, treated with the traditional “Ripasso” technique.
Learn moreA blend of Corvina Veronese, Corvinone and Rondinella coming from different vineyards across the Valpolicella Classica Region. Traditional Amarone drying and ageing method.
Learn moreNew contemporary classics that never cease to amaze.